Macaroni and Cheese (Survivor Foods Range), 16 Servings.
Key features:
• 25-year shelf life
• 13 servings per tin
• 299 calories per serving
• Fully cooked, nutritious meals
• Fully recyclable packaging
• Made in Great Britain
Uses:
• Emergency supplies
• Food for long-term storage
• Adventure food for large groups
Each tin is perfect for ensuring you survive and thrive in any emergency by having a steady supply of wholesome, nutritious food stored and available. Whether it’s a freak storm or natural disaster (earthquake, hurricane, tsunami), a power cut or lost at sea, have peace of mind knowing you are prepared for anything. Survivor Foods tins are designed to be light-weight and easy to store, with a 25-year shelf life. As freeze-dried meals, the preparation is simple: either portion out or use the whole tin. Add water and wait for the ingredients to rehydrate, giving you a delicious, nutritious meal for up to 13 people in just a few minutes.
Ingredients: Macaroni Pasta (Wheat) (69.5%), Cheese Sauce (30.5%) (Whole Milk, Cream (Milk), Grated Red Leicester Cheese (Pasteurised Cows Milk, Salt, Starter Culture, Vegetarian Rennet, Annatto: E160b(ii)), Grated Cheddar Cheese (Whole Cows Milk, Salt, Lactic Culture, Rennet), Onion, Grated Mozzarella (Pasteurised Cows Milk, Salt, Rennet, Lactic Acid Starter Culture, Curdling Agent: E509, Anticaking Agent: Potato Starch)), Cornflour, Rapeseed Oil, Salt, White Pepper).


















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